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Food and cooking in ... ancient Greece

Gifford, Clive2014
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These books contain recipes from ancient Greece using ingredients that children can replicate today. The recipes are complimented by information on farming, mealtimes, cooking methods, diet, festival food, imported food and the use of food in medicines.
Main title:
Food and cooking in ... ancient Greece / written by Clive Gifford ; illustrations by Paul Cherrill.
Author:
Gifford, Clive, authorCherrill, Paul, illustrator
Work:
Food and cooking in-- ancient Greece
Imprint:
London : Wayland, 2014.London : Wayland, 2014.
Collation:
32 pages : illustrations (colour), map (colour) ; 27 cm
Notes:
Includes bibliographical references and index.
ISBN:
9780750282246 (pbk)
Dewey class:
641.5938J938
Language:
English
Subject:
Food habits -- Greece -- History -- Juvenile literatureFood -- Greece -- History -- Juvenile literatureCooking, Greek -- History -- Juvenile literature
BRN:
1234052
Bookmark link:
https://oldham.spydus.co.uk/cgi-bin/spydus.exe/ENQ/OPAC/BIBENQ?SETLVL=&BRN=1234052
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