Creative éclairs : over 30 fabulous flavours & easy cake-decorating ideas for choux pastry creations
Clemens, Ruth2014
Book
A beginner-friendly collection of 30 éclair and choux pastry baking projects, featuring tasty filling combinations and recipe ideas from bestselling author Ruth Clemens. YOu will also learn to decorate your bakes with a variety of simple yet effective cake-decorating techniques, from piping with royal icing to making sugar flowers.
Main title:
Author:
Clemens, Ruth, author
Imprint:
Newton Abbot : David and Charles, 2014.Newton Abbot : David and Charles, 2014.
Collation:
127 pages : illustrations (colour) ; 22 cm
Notes:
Includes index.
ISBN:
9781446303870 (pbk)
Dewey class:
641.8659641.8659 CLEA641.8659
Language:
English
BRN:
1545837