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Broth : nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos

Edgson, Vicki2016
Book

Total copies: 1

Available: 1

Nourishing, restorative and comforting, bone broth is the concentrated meaty elixir with a clear, bright, essential flavour. Whether you call it broth, bouillon or brodo, it's good for your health, your gut, your immune system, your bones, joints and skin, and is a simple route to enjoying optimum health and wellbeing. This book explains why bone broth is so healthy and nutritious and how you can harness its essential goodness in your everyday diet.
Main title:
Author:
Edgson, Vicki, authorThomas, Heather, authorLinder, Lisa, illustrator
Imprint:
London : Jacqui Small, 2016.London : Jacqui Small, 2016.
Collation:
176 pages : illustrations (colour) ; 24 cm
Notes:
Includes index.
ISBN:
9781910254486 (hbk)
Dewey class:
641.81
Language:
English
BRN:
2256034
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