Shetland : cooking on the edge of the world
Morton, James2018
Book
Shetland is where Scotland meets Scandinavia and the North Sea hits the Atlantic Ocean. Isolated, unspoilt and rich in history and tradition, Shetland is a truly singular place. James Morton grew up there. Co-written with his father, broadcaster and journalist Tom Morton, this book explores life on an island with food, drink and community at its heart.
Main title:
Shetland : cooking on the edge of the world / James & Tom Morton ; photography by Andy Sewell.
Author:
Imprint:
London : Quadrille, 2018.
Collation:
287 pages : illustrations (colour) ; 28 cm
Notes:
Includes index.
ISBN:
9781849499675 (hbk)
Dewey class:
641.5941135641.594113
Language:
English
BRN:
2691393