°Cookery school : from Channel 4
Corrigan, Richard, 1964-2011
Book
This is a learn-to-cook book for everyone, whether you are a complete beginner in the kitchen or you want to advance your skills. It contains over 100 recipes and skills covering all the techniques you need.
Main title:
°Cookery school : from Channel 4 / with recipes by Richard Corrigan ; photography by Mark Read and Tricia de Courcy Ling.
Imprint:
London : Michael Joseph, 2011.
Collation:
352 p. : col. ill., ports. (chiefly col.) ; 26 cm.
Notes:
TV tie-in.Includes index.
ISBN:
9780718158064 (hbk)
Dewey class:
641.5A641.5COO
Local class:
641.5641.5
Language:
English
Subject:
BRN:
310351