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Eating our way to extinction : When food costs the earth, who pays the price?

Wedderburn-Bisshop, Gerrard
Book

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A stunningly designed accompaniment to the film Eating Our Way To Extinction, this book contains all of the most pertinent information covered in the film, from the most critical environmental statistics to exclusive interviews with key personnel, alongside beautiful on-shoot photography. This book is a must-have for anyone who truly wants to understand the critical role the animal agriculture industry plays as a leading cause of climate change and ecological devastation. This book also shows clearly and scientifically how a plant-based diet can effectively offset the worst effects of climate change in a time frame that can buy us time to develop technological solutions.
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