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Thumbnail for Pulse : truly modern recipes for beans, chickpeas and lentils, to tempt meat-eaters and vegetarians alike

Pulse : truly modern recipes for beans, chickpeas and lentils, to tempt meat-eaters and vegetarians alike

Chandler, Jenny2013
Books, Manuscripts
At last pulses are ditching their 70s hippy label and are back in vogue. Pulses are incredibly economical and healthy and, increasingly, people are looking for new sources of protein as meat eating goes on the wane (for both environmental and economical reasons). Including an illustrated guide to pulses, this exhaustive volume will also cover all you need to know to buy, prepare and cook pulses, and how to store them. 180 recipes are divided into dips and purees, fritters, croquettes and patties, soups, salads, formal starters, sides, vegetarian mains, and 'the full monty' (hearty mains, including meat).
Author:
Chandler, Jenny, authorWinfield, Clare, illustrator
Imprint:
London : Pavilion, 2013.London : Pavilion, 2013.
Collation:
272 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9781862059863 (hbk)
Dewey class:
641.6565
Language:
English
BRN:
1173795
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