Making jellied preserves from garden and hedgerow fruit
Pakenham, Caroline2011
Books, Manuscripts
This book will show you how you can use the fruits and herbs you can grow in your garden, or the fruits that you can pick yourself from the hedgerows, to make into jars of delicious jelly preserves - quickly, easily, cheaply and without fuss.
Main title:
Making jellied preserves from garden and hedgerow fruit / Caroline Pakenham.
Author:
Imprint:
Oxford : Spring Hill, 2011.
Collation:
192 p. : col. ill. ; 25 cm.
Notes:
Includes index.
ISBN:
9781905862764 (pbk)
Dewey class:
641.852A641.852PAK
Local class:
641.852
Language:
English
BRN:
346425