Preserves
Strawbridge, Dick2012
Books, Manuscripts
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This is a how-to guide to preserving fruits and vegetables, featuring step-by-step practical instructions, tips, and advice on what to preserve when.
Main title:
Preserves / Dick & James Strawbridge.
Imprint:
London : Mitchell Beazley, 2012.
Collation:
176 p. : ill. (chiefly col.) ; 22 cm.
Series title:
Made at home ; 4.
Notes:
Includes index.
ISBN:
9781845336585 (hbk)
Dewey class:
641.4A641.4STR
Language:
English
Subject:
BRN:
375838